Yorigoongri Cup Tteokguk





Expiration Date

12 months

Product Type Rice cake
Product Composition Rice cake 140g, Sauce 13g, Fork 1ea
Package Material Polyethylene (inner), Paper (outer)
Manufacturer Agricultural Corporation Samchorong Co., Ltd./30, 12-gil, Gongdan-ro, Waegwan-eup, Chilgok-gun, Gyeongsangbuk-do, Republic of Korea
How to cook Open and put into a container. – Add 380cc of water. – Microwave for 3 minutes.

Product Characteristic

Enjoy Korean traditional Tteokguk, which is chewier because it is made of 100% rice.

Nutrition Facts Label

Nutrition Facts Label Sodium Carbohydrate Sugars Total Fat Trans Fat Saturated Fat Cholesterol Protein
Amount per serving 1020mg 77g 1g 3g 0g 1.6g 0mg 7g
% Daily Value 51% 24% 1% 6% 0% 11% 0% 13%